6 Ways to Eat Ice Cream

To some, ice cream is a simple treat. To others, it’s an art form.

Here are six interesting ways to eat your ice cream, inspired by frosty dishes from around the globe:

1. With ALL THE FLAVORS. Top to bottom: berry, caramel, macha, lavender, vanilla, chocolate.

– Eaten at 小樽浪漫館 in Otaru, Japan.

Trover photo by Geeky Explorer

Trover photo by Geeky Explorer

2. Atop Take Künefe, which is made from Levantine cheese and is similar to baklava.

– Eaten at Sutis in Istanbul, Turkey.

Trover photo by Geeky Explorer

Trover photo by Geeky Explorer

3. Sandwiched between two pieces of fluffy, colored bread.

– Eaten in Singapore.

Trover photo by Nicole Smith

Trover photo by Nicole Smith

4. On top of macha (green tea) cake.

– Eaten at Wild Rocket in Singapore.

Trover photo by Annie Cheng

Trover photo by Annie Cheng

5. A dollop of chili ice cream atop a sweet little tart.

– Eaten at The Bombay Canteen in India.

6. Coconut ice cream with sticky rice & sweet squash.

– Eaten at Chatuchak Weekend Market in Bangkok, Thailand.

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Trover photo by ford wanders


For an even “cooler” selection, check out this Will Travel for Ice Cream list.